Woke up yesterday craving #Yucatecan onions. Went to the kitchen and pickled some for the week. Eat with everything: 3 sliced red onions, 1 minced chile habanero, the juice of 2 sour oranges. Place everything in a glass jar and shake to mix.
For the love of mexican food
Tamal de fresa from the most creative tamale stand in #Queens. Arelí makes her #tamales natural and with such passion and creativity. Kuddos to this one.
Tamaleando in Queens with my friend Hiroko. #mexicanfood #mexicannyc
